Course/Program Custom Name
Culinary Arts 12: Meals in Less
Course/Program Type
Course
Course/Program Grade
Grade 12
Course/Program School
Course/Program Subject
Applied Design, Skills, and Technologies (ADST)
Course/Program Code
MCUL-12
Course/Program Credit
4-credit
Course/Program French Immersion
No
Course/Program Delivery
Course/Program Entry/Duration
Course/Program Description
Extend & refine culinary skills, explore best practices, methods, artistic elements, dietary restrictions, safety, tools & recipe adaptions. Resource: Great Course 'Making Great Meals in Less Time'. More info: https://pathwaysacademy.ca/adst-12.html
Course/Program ID
PATHWAY-C14
Course Type
Ministry
Course/Program School Order
28